Dhansak

Sunday Curry Dishes

Dhansak

Medium hot curry, cooked in

Dupiaza (medium)

Diced onions, seasoned with fresh

Pathia

Sour & hot, prepared with

Bhuna (medium)

Garnished dish with onions, capsicum,

Rougan Josh

Spiced with herbs and garnished

Kurma (N)

Dipped and washed in milk

Vindaloo & Ceylon (very hot)

A fabulously hot to taste.

Madras (fairly hot)

Rich hot and sour tastes.

Curry (medium)

Cooked with onions and spices,